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Egro Next coffee machine in kitchen

What are the benefits of premium coffee machines over cheaper versions?

Understand why it's best to opt for a premium coffee machine and how in the long run, it is a more cost effective option for your office.

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cold brew coffee

How to make cold brew coffee in the office

Refreshing cold brew coffee hits a sweet spot in spring. Here's an easy recipe to make in-office.

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What is the perfect coffee temperature?

Pairing the perfect coffee temperature with your brews levels up your tasting experience.

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How does a bean to cup coffee machine work?

Understand the different types of coffee machine and why a bean to cup coffee machine is the right thing for you and your team.

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Water cooler vs water dispenser – what’s best?

Find out whether a water cooler or a water tap is best for your office. Understand the differences in order to make your decision.

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Abbas at FreshGround CoffeeCafe, with a SCA Coffee Wheel

What happens at a coffee tasting?

Visit our CoffeeCafe to try magnificent coffee, meet ingenious coffee machines and start elevating your workplace culture.

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oat milk

Is oat milk healthier than regular milk?

The oat milk vs dairy milk debate. We reveal the health differences to help your team stock your office properly.

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5 ESG trends to take seriously in 2024

From full transparency and reporting to looking beyond carbon — here are 5 ESG trends that matter for your business this year.

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latte with art

Milk-Based Coffees… Explained

There are so many barista-style coffees to choose from, it can be tricky to know your macchiato from your mocha.

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life is short. enjoy your coffee

Decaf coffee – it’s better than you think

Turn your nose up at decaf coffee? Think again. Here's why decaf is better than you think.

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smiling co-worker in the office

‘Coffee, anyone’? Why the little things really matter at work

Struggling today? You're not alone. Here's why the little acts of kindness can ripple huge waves of happiness in your workplace.

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salt in coffee

Why are people putting salt in coffee?

The whispers are getting louder: salt in coffee is a winning recipe. And there's a heap of science and culture behind it.

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